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千層糕; qiāncéng gāo; cin1cang4 gou1; chīnchàhng gōu a dessert crafted from lots of levels of salted egg dough.[70] Their brunch variety, offered each day until eventually two pm, includes signature things and new dishes distinctive for the Jurong Lake Gardens outlet. households will benefit from the Avocado Croast, a mouthwatering mix of